From springform cake tins to 12 cup muffin pans we have an extremely large range of everyday bakeware to, including Mermaid traditional. Mermaid and Silverwood both provide hard anodized bake ware with it's thicker than steel finish and long lasting attributes coupled with it's easy to release qualities. Often the preferred choice of many pastry chefs, silver anodized bake ware gives excellent results due to the even spreading of heat, easy release and non-stick qualities. http://www.blueshoots.com/mcp/Bakeware.html http://blogs.law.harvard.edu/tech/rss Tefal and Jamie Oliver have hooked up to make this excellent silicon bakeware, and we are so impressed with it we have decided to give it it's own category. As Jamie says: " we have developed the most amazing Bakeware that is both flexible and rigid. With one simple movement, unbelievable cakes will pop out! Have a go. It's bakeware that moves you" http://www.blueshoots.com/scp/Bakeware/Jamie_Oliver_Silicone_Bakeware.html Welcome To Blueshoots.com Your one stop source for all of your bakery equipment needs. Find everything from small wares to large commercial ovens and mixers. Blueshoots.com offers major brands for Ovens, Mixers, Cases, Fryers, Sheeters, Tables and much much more! http://www.blueshoots.com/scp/Bakeware/Baking_Equipiment.html Silverwood silver anodised bakeware is renowned for it's durability and non-stick qualities as the anodising process enables the non-stick coating to become part of the product. Manufactured in the UK Silverwood's silver anodised bakeware is used across a wide range of products including cake and loaf pans, baking and roasting trays, dariole moulds and much much more. The bakeware is used by pastry chefs across the land. http://www.blueshoots.com/scp/Bakeware/Silver_Anodised.html Silicone bakeware is rapidly increasing in popularity as it so easy to use and it's long list of features. Not only is is microwave and dishwasher safe, it's non stick properties enable you to remove your cake, bun, quiche or flan without a problem. In fact, with it's ability to stand temperatures ranging from -40 degree centigrade to 260 degrees centigrade you can cook, freeze, chill and micowave silicone bakeware in the same mould - how flexible is that! http://www.blueshoots.com/scp/Bakeware/Silicone.html Baking is an art but you can be let down down by your tools. Hard anodized bakeware has the reputation for being the best bakeware on the marketdue to it's excellent baking properties, helping you avoid soggy bottoms, cakes stuck to the tin and sponge cakes that don't rise. It's surface is harder than steel and it is an wonderful conducter of heat creating excellent baking conditions. You may spend a bit more but overall you'll probably find that it pay in the long term. We have both Silverwood and Mermaid hard anodoised bakeware, Delia Smiths favourite. http://www.blueshoots.com/scp/Bakeware/Hard_Anodised.html We have an excellent selection of everyday bakeware, suitable for baking, roasting and cooking lasagnas and moussaka's etc. Made of heavy duty steel and with a premium non-stock coating for a clean release the Baker's Pride range is superb for everyday baking whilst the Mermaid range has an unsurpassed reputation. The Anolon range has silicon handles, making them easy to handle and can withstand extremely high temperatures. http://www.blueshoots.com/scp/Bakeware/Everyday.html To go with all the different types of bakeware, it is imperative you have the accessories to make your life easier. Hence, we have put together a collection of useful instruments, from a huge range of cookie cutters to pastry brushes and much more. http://www.blueshoots.com/scp/Bakeware/Baking_Equipment.html